Food for Faith Christmas Eve in Nicaragua with Gallina Con Relleno Chopping and cooking, aromatic smells, and waiting for midnight—all part of Christmas celebration in Nicaragua.Nicole OpgenorthDecember 18, 2023
Food for FaithLent Passover: The Taste of Redemption A Jewish friend helps us understand and experience the elements of the Passover meal.Shelly ParkhurstApril 1, 2021
Lent Making Lent Pretzels: What Pretzels Remind Us during Lent Pretzels are a popular snack year-round today, but they first became popular as a Lenten food for Christians in the…Grace RuiterMarch 23, 2020